奥立弗酒评

PRIMEURS 2016

PRIMEURS 2016


2016 RED CHATEAU OLIVIER

Harvest dates: The 28th of September to the 20th of October Grapes were picked in perfect condition throughout that period, including the plots of organic grapes.

Yield: 45hl/ha

Alcohol by volume: 13.95°

pH: 3.65

Total acidity: 3.65 g/l H2SO4

Grape varieties: 50% Cabernet Sauvignon, 45% Merlot, and 5% Petit Verdot 2016





WHITE CHATEAU OLIVIER

Harvest dates: The 8th to the 19th of September, with hand picking into small crates.

Yield: 45 hl/ha

Alcohol by volume: 13.85°

pH: 3.24

Total acidity: 4.04 g/l H2SO4

Grape varieties: 75% Sauvignon Blanc, 23% Sémillon, and 2% Muscadelle 33850